Skip to main content

Pickin' Cotton

On a monotonous three-hour drive up the I-10 this week, most of the scenery is desert, and I mean desert. Not much is going on between Tucson and Phoenix in the way of visual entertainment except for the amazing fields of cotton. Most people think that cotton comes out of the South, which is true, but there's also a lot of cotton in Arizona. It's not your run-of-the-mill cotton, but top of the line, long fiber cotton. Arizona cotton is right up there with the coveted Egyptian cotton.

It all started with the Goodyear Tire Company purchasing 16,000 acres of desert to grow Pima cotton for vehicle tire threads. This was in 1917 when the automobile was starting to get a real foothold on American transportation. A boll weevil infestation that was decimating Egyptian cotton fields made Goodyear executives search for a similar climate to grow the essential fiber. Now Goodyear, Arizona is a growing city which blends in with city limits of Phoenix. But the fields of white dot the landscape still in that area, as well as the I-10.

Pima is a variety which is an extra-long staple (ELS) cotton grown in Peru, the American Southwest, and Australia. It's extremely durable and absorbent. It was ideal for Goodyear's purposes, but it's also sought after for fine linens today.

The plant is named after a tribe of Indians indigenous to the American Southwest since they first cultivated it. However, the plant's origins are from Peru. The fabric woven from the fibers wears 50% better than many other cotton fabrics. Shirts, sweaters, towels, and sheets are the products most often made from the white fluffy stuff. There's nothing like high thread count Pima cotton sheets for a good night's sleep.

In the bad old days, cotton was picked by hand, but it's been automated for a long time now. John Deere cotton pickers eat through the rows and huge white bales are loaded onto waiting trucks. We got a glimpse of some the harvest as we whizzed by at 80 mph.

So the next time you're looking at buying new towels or sheets, consider buying American Pima cotton straight from those old cotton fields of Arizona. I can hear my Dad strumming his guitar and singing, "When I was little bitty baby, my Mama used rock me in that cradle. In them old cotton fields back home..."


Comments

Anonymous said…
I'm from Lubbock, TX where there is lots of cotton! Sometimes when we go back for a visit we'll stop and pick a little. =)

Popular posts from this blog

Smores Anyone?

We lived in the same house for 25 years just outside of our small hometown of Castile. It was a good little neighborhood and was mostly quiet except for the traffic on Route 39. When the signs of spring arrived, it was also time to pile up tree branches, and clean out the garage or the shed of burnable miscellany. Each year there seemed to be a contest between my husband and the next door neighbor to assemble a burn pile of enormous proportions.  Day after day I watched their piles grow until tepee-shaped woodpiles were just right to be torched. There was an art to the arrangement so that it would be totally consumed in a short amount of time. It was sort of like a bonfire on steroids. Now the neighbor enjoyed the element of surprise on the neighborhood and waited for quiet Saturday afternoons to begin his incendiary activity. KABOOM! You would have thought we were under attack by enemy forces. Then there was a rush of wind and the crackling of the k...

The Castile Knapper

It's always fun to have family members who have a bit of notoriety because of interesting pursuits. My husband's cousin, Ken Wallace is one of those.  Ken is an artist who works in stone as a flintknapper. Flintknapping is the ancient art of shaping tools and weapons from pieces of stone. Knapping was part of the survival skill set of Native Americans. Arrowheads, knives, hatchets, and more were shaped from raw pieces of flint or chert.  Ken knapping at the Wallace Reunion Ken became interested in this process back in 1985. One of his favorite pastimes was searching fields for arrowheads, both of which are pretty plentiful in Western New York. Freshly plowed ground in rural areas often yields many different types of arrowheads since the Iroquois were the original residents of what are now corn fields and cow pastures. Fascinated with how the Iroquois made their weapons and tools, Ken started to try and recreate them. He says a lot of trial and error were involved in the...

The Worst Dishes Ever

Thanksgiving is only days away now and visions of succulent turkey, creamy mashed potatoes, homemade gravy, and moist stuffing are dancing through our heads.  However, holiday feasts also bring out those dishes that are made but once or twice a year, some to our delight, and others--not so much. The delightful list for me includes pecan pie, homemade stuffing, and turkey (with some crispy skin). Yup,it's all stuff that will clog your arteries in a heartbeat. Since it's once a year, I think the indulgence is totally permissible. My doctor may say otherwise, but really now, it's Thanksgiving. These decadent dishes are certainly not found in our weekday menus--at least not mine. However, there are some dishes that make it to the Thanksgiving table that should've been left in the kitchen or in the best case scenario, never made at all. Here's a quick list of what NOT to make next week. 1. Jell-O salads. I know, I know. They're traditional. But green gelatin ...